TRADITIONAL PRODUCTS
of GREECE:
CHEESES of PAROS
and NAXOS
The ARCHIVE of CULTURE,
in the framework of the INTERNATIONAL CONFERENCE
YPERIA 2018
and the GASTRONOMY CLUB of AMORGOS,
presents the Traditional Cheeses of Paros and Naxos.
Media Sponsor:
ARCHIVE of CULTURE
Camera Soundmix Montage:
Music
SG
Phorographs
MYKO
ARCHIVE of CULTURE
c+p 2018-19